Located in the bylanes of Bandra, Bombay Daak is a one of a kind DAARU & CHAKNA bar.
India’s best kept secret has been its drinking culture. For centuries, regions, kingdoms and tribes have developed their own elixirs in the form of alcohol, all locally brewed yet hidden away from mainstream restaurants.
We have spent a year researching the peculiar drinking habits of Indians from different corners of the country in order to represent, in the most unique way, the true drinking and eating culture of India.
Bombay Daak presents, in its own way, an Indian experience as old as time.
Check Out Our Vibe
Chef Niyati Rao
Chef-Partner, Bombay Daak
From training at the Taj Group of Hotels, Niyati went on to work at the top handpicked restaurants across the city like The Zodiac Grill, Wasabi by Morimoto, A Reverie and the likes. Further on, Niyati also decided to take her experience and skills to the next level and had a stint at Noma, Copenhagen, the World’s Best Restaurant, before she finally came back to Mumbai in 2020.
Along with co-founder Sagar Neve, she set up Ekaa (currently on no. 98 on Asia’s 50 Best List) and KMC*, and is now revolutionising the dining space at Bombay Daak
Sagar Neve
Co-founder, Bombay Daak
Starting out as a passionate young entrepreneur, Sagar is now the mind behind operations at numerous restaurants across the country. An alumni of Ecole Hoteliere, Sagar highlighted the Indian hospitality industry and won the Accor Take Off! award in 2014. He opened his first restaurant in 2015 and has since worked on numerous projects across India. Focused on a diversified portfolio of India-centric capital investments, Sagar’s passion lies in restaurants.
Along with Chef Niyati Rao, he set up Ekaa (currently on no. 98 on Asia’s 50 Best List) and KMC*, and is now revolutionising the drinking scene with Bombay Daak
-
How can I make a reservation?You can make a reservation by DMing us your contact details on @bombay.daak or calling us at +91 8928791611
-
What time is Bombay Daak open till?We are open Mondays - Sundays for dinner service from 6 PM to 1:30 AM. On Mondays, we only serve daaru, no chakna.
-
Where is Bombay Daak located?We are located at Shop no 5 / 21, ONGC complex, HIG Colony, Bandra Reclamation Road, opposite Lilavati Hospital, Bandra West, Mumbai, Maharashtra 400050. Landmark: Next to Candies at Reclamation You can access the location on Google Maps here: https://maps.app.goo.gl/PkpAES9QHiM9UsxM6 Feel free to call us on +91 8928791611 if you need any help finding us!
-
Do you accept walk-in guests or is reservation mandatory?We welcome walk-in guests, subject to availability. We highly recommend making a prior reservation.
-
Are children allowed at Bombay Daak?Bombay Daak is a bar. Keeping in mind the nature of the experience, guests must be older than 12 years of age if accompanying an adult.
-
What is the dress code?We do not enforce a strict dress code but we recommend dressing up!
-
May I smoke at Bombay Daak?​Yes, you may. We have a designated smoking spot outside the restaurant.
-
Do you offer valet parking?​Yes, we do offer a valet service.
-
How can we contact your marketing/social media/PR team?Please email us at bombaydaaksocial@gmail.com.
-
I’d like to work with you. Are you hiring?Thank you for considering us for your next career opportunity. We are always on the lookout for talent. Please email your CV to hr@nisaexperience.com.
-
What types of menu does Bombay Daak offer?At Bombay Daak, we have Daaru, our cocktail menu. We have Chakna, our food menu.
Locate Us
